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06 septiembre, 2017

Tarta de Nubes o Marsmallows







De todos los postres que hago, y mira que hago muchos, a mi hijo mayor solo le gustan los que llevan alguna golosina.


Como la tarta de caramelos pikotas o la tarta mousse de rellenitos de fresa. Al contrario que a su hermano pequeño y a mi, que adoramos el chocolate, a él no le gusta, asi que este tipo de tartas son las unicas que él prueba. 


Y para ser sincera, le comprendo, porque son una autentica delicia. No es que los demás postres que hago estén mal, pero para no ser de chocolate son un placer para el paladar.

Así que  como la mayoría de mis postres llevan chocolate por petición expresa de casi toda la familia, de vez en cuando le hago alguna tarta de estas para que no se sienta discriminado. Al resto de la familia le da igual de lo que sea la tarta, no son muy exigentes jejeje.

INGREDIENTES:

Para la base:

170 gr de galletas tostadas (o de las que os gusten)
70 gr de mantequilla

Para el relleno:

270 gr de nubes
250 ml de leche
380 gr de queso crema (tipo philadelphia)
5 hojas de gelatina neutra (hidratadas previamente en agua fria)





PREPARACIÓN:

Trituramos las galletas en la thermomix, diez segundos a velocidad 10. Añadimos la mantequilla fundida en el microondas y mezclamos 10 segundos na velocidad 5. Ponemos esta mezcla en el fondo de un molde desmoldable, el mio es de 22 cm. Pero yo reservé un poco para dos aros de emplatar y hacer también dos mini tartas. Guardamos en la nevera un rato.

Hacemos el relleno. Ponemos las nubes (tambien conocidas como marsmallows) en el vaso de la thermomix y las trituramos  5 segundos a velocidad 3.

Añadimos la leche y  el queso y calentamos 5 minutos, 80º y velocidad 3. Al acabar añadimos la gelatina escurrida y mezclamos un minuto a velocidad 3. 

Vertemos el relleno sobre la base de galletas. Si hacéis versiones mini como yo, tened cuidado porque el relleno se nos puede salir un poco ( a mi se me salió) asi que seria conveniente que la base de galletas "suba" un poco por las paredes del aro.

Dejamos enfriar a temperatura ambiente antes de guardar en la nevera hasta que la vayamos a servir.

Adornamos con nubes cortadas y bolitas de chocolate.


Trituramos las galletas y las mezclamos con la mantequilla.

Forramos un molde con esta mezcla y dejamos en la nevera un rato.

Yo hice también dos mini tartas.

Ahora vamos con el relleno. Primero trituramos las nubes.

Y despues las cocinamos con el queso y la leche. Esto se puede hacer también en un cazo amplio, a fuego suave hasta que se disuelva todo y quede una crema homogénea,

Por ultimo echamos la gelatina y mezclamos. 

Vertemos sobre el molde con la base de galletas.

Pero reservamos un poco para las dos mini tartas. O lo echamos todo en el molde grande.

    Y después de una horas de nevera, ya la podemos decorar como nos guste.

    A mi personalmente los postres en version individual me parecen muy bonitos.

Y estas son las otras tartas favoritas de mi hijo.









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